Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, hearty chickpea chicken noodle soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Hearty Chickpea Chicken Noodle Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Hearty Chickpea Chicken Noodle Soup is something that I’ve loved my whole life.
I love veganizing classics and this chickpea noodle soup has all the comforting qualities you'd expect in a classic chicken noodle soup, minus the chicken of course. Heat the oil in a large pot over medium-high heat. Add the carrot, garlic, cumin, cinnamon and half of the cilantro.
To get started with this recipe, we have to first prepare a few ingredients. You can cook hearty chickpea chicken noodle soup using 20 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hearty Chickpea Chicken Noodle Soup:
- Get 1 mason jar dried chicken noodle soup mix
- Make ready 1 can chickpeas
- Make ready 1 can chicken broth
- Make ready 8 cups Water
- Get Salt & Pepper
- Make ready 2 small Green onion
- Take 2 medium carrots
- Prepare 1 can corn
- Prepare Chicken, Shredded or Diced
- Prepare Dried Soup Mix*
- Make ready 1 cup dried green split peas
- Prepare 1 cup dried yellow split peas
- Prepare 1 cup quinoa
- Get 1 cup white beans
- Take 1 teaspoon garlic salt
- Make ready 2 teaspoon onion powder
- Prepare 1 teaspoon ground black pepper
- Prepare 1 teaspoon ground sea salt
- Make ready 2 chicken bouillon cubes
- Prepare 2 cups pasta noodles
While soup is still boiling, add egg noodles and boil until noodles are tender. Now you don't have to spend hours in the kitchen for the rich flavor of homemade chicken soup. Just add your ingredients to the slow cooker, set it and forget it! Now you don't have to spend hours in the kitchen for the rich flavor of homemade chicken soup.
Steps to make Hearty Chickpea Chicken Noodle Soup:
- Set noodles aside. Place remaining soup mix, chickpeas, chicken broth, water, and chicken into large soup pot or crock pot. Cook on high for 2-4 hours or until beans are softened.
- Add green onion, carrot, corn, and salt & pepper. Simmer another 45-60 mins.
- Mine thickened up in the pot and I lost alot of broth. I also misjudged a big enough pot! You may need to add additional water as you go, depending on your pot and ingredients preferences. Great way to get rid of leftover chicken! 👍👍😏
Add the chicken stock and bring to a boil. Remove from the heat and stir in the parsley. A hearty chicken noodle soup perfect for a cold day or a sick little one. Season chicken all over with oregano, salt, and pepper and add to pot. A bowl of chicken noodle soup always equals comfort.
So that is going to wrap it up for this special food hearty chickpea chicken noodle soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
