Stupid Simple Marinated Chickpeas
Stupid Simple Marinated Chickpeas

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stupid simple marinated chickpeas. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

These marinated chickpeas were gone in nothing flat at my house! For more good munchies, you might enjoy my crispy Coconut Shrimp with Mango Dipping Sauce and these very popular Boozy Bourbon Cherries. This is a super simple recipe for making Marinated Chickpeas.

Stupid Simple Marinated Chickpeas is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Stupid Simple Marinated Chickpeas is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook stupid simple marinated chickpeas using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stupid Simple Marinated Chickpeas:
  1. Make ready 1 Tbsp good quality extra virgin olive oil (or combine in a little flavored olive oil)
  2. Get 1 Tbsp red wine vinegar or fresh lemon juice (use less if you don’t want it super tangly)
  3. Take 1-15 oz. can firm beans/legumes - drained and rinsed (I prefer chickpeas but you can use kidney beans, black beans, whatever you want)
  4. Get 2 tsps fresh chopped herbs or 2 pinches of dried (I like oregano and thyme but you can use chives, dill, tarragon - whatever you have/like)
  5. Make ready to taste Salt and pepper
  6. Take Add whatever veggies you want - but you may need to increase the amount of vinaigrette

In fact, it can be quite simple. And whenever possible, you should keep it simple. I know for me, little that I make takes more than a half hour. Not bad but high in sodium.

Instructions to make Stupid Simple Marinated Chickpeas:
  1. But first, refreshment. The glass is SO right, I am VERY interesting….. 😋
  2. In a small bowl (but large enough to hold / toss all your ingredients), whisk together vinaigrette ingredients - oil, vinegar/lemon juice, herbs, salt and pepper.
  3. Add beans and veggies - toss. Set aside for about 15-20 mins or refrigerate up to a couple of days.
  4. Refill your glass as needed and eat!!

Try using no salt added canned chickpeas (seem to be more available in the grocery store, especially in the organic section), but still rinse/drain. Marinated Chickpeas recipe: Tasty Mediterranean Chickpea - tapas appetizer. (Overnight for fuller flavor). Stir contents between marinating process to make sure all the flavors are distributed evenly. This is a delicious simple tapas appetizer or side dish. A no-cook salad recipe that only calls for a few simple ingredients—chickpeas, mozzarella, herbs, tomatoes, red onion, cucumbers, EVOO, and vinegar.

So that is going to wrap this up with this exceptional food stupid simple marinated chickpeas recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!