Black Chicken Soup with American Ginseng
Black Chicken Soup with American Ginseng

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, black chicken soup with american ginseng. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Black Chicken Soup with American Ginseng is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Black Chicken Soup with American Ginseng is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have black chicken soup with american ginseng using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Black Chicken Soup with American Ginseng:
  1. Prepare Whole black chicken
  2. Prepare American ginseng
  3. Prepare Chinese yam
  4. Make ready Solomons seal
  5. Get Goji berries
  6. Make ready 2 tsp rock salt
Instructions to make Black Chicken Soup with American Ginseng:
  1. Add all ingredients in a pot of 4 litres water. Let it boil for 15 minutes and let it slow simmer for at least 8 hours. Add salt when simmered for more than 3 hours.
  2. You can use a Thermos cooking pot or electric induction slow cooker to save gas when slow cook for long hours.

So that’s going to wrap it up for this special food black chicken soup with american ginseng recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!