Lotus salad
Lotus salad

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lotus salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Did you like this Chinese Lotus Root Salad Recipe? Are there changes you made that you would like to share? Share your tips and recommendations in the comments section below!

Lotus salad is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Lotus salad is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook lotus salad using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lotus salad:
  1. Take 1 fresh lotus root
  2. Get 1 medium carrot
  3. Get Cider apple vinegar
  4. Prepare Water to soak n to boil
  5. Prepare 2 tbsp sugar
  6. Take 1 pinch salt
  7. Prepare Green onion chopped
  8. Take Cilantro chopped
  9. Take Mint leave
  10. Get Pecan nut, cashews nut,pine seed

See the the respective Lotus Miner section in the Mine documentation. Lotus Worker (lotus-worker): a worker that assists miners to perform mining-related. In Japan, you only need a few minutes to cook it. But whenever I make lotus root salad here in Sydney, I have to cook the sliced.

Steps to make Lotus salad:
  1. Prepare a large big bowl a cold water and few splash vinegar and set aside
  2. Fill large pot water and set to boil, meanwhile peel the lotus root and trimming any brown spot
  3. Cut the lotus root on the cross section wide slices n immediately place into bowl of water vinegar to prevent discoloration
  4. When the water boiling,boil the lotus root an about 4-5 minutes remove and rinse with cold water
  5. In the same manner preboil carrot for 1 minutes
  6. Transfer The lotus root and carrot to large bowl
  7. Mix vinegar sugar to taste add salt,stir to dissolve sugar n salt,then pour over the lotus root and carrot. Mix well and garnish with cilantro green onion basil leave and sprinkle nut on it.enjoy xoxo

Lotus salad is a traditional Oriental food. Spicy lotus stem salad with Shrimp on Black dish. Thai Traditional And Popular Food, Healthy menu, delicious of Thai food. Colors available are : Green, Lavender, Light Yellow. Asian Salad with lotus and prawns.

So that’s going to wrap it up with this special food lotus salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!