Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, greek lentil soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Greek Lentil soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Greek Lentil soup is something which I have loved my entire life. They’re nice and they look wonderful.
Heat olive oil in a saucepan over medium heat. This Greek-style lentil soup is quick and easy to prepare and uses simple ingredients that are popular during fasting times. Greek lentil soup (Fakes soup) is one of the most popular winter Greek dishes, and with good reason! High in nutritional value, simple to prepare with an exquisite taste, this traditional Greek dish is the best way to promote healthier eating habits for you and your family.
To begin with this recipe, we have to prepare a few components. You can cook greek lentil soup using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Greek Lentil soup:
- Take 300 g brown lentils
- Take 2 tbsp olive oil
- Prepare 2 onions
- Prepare 2 cloves garlic
- Prepare 1 can chopped tomatoes
- Take 4 cans water
- Prepare 2 bay leafs
- Make ready 1/4 tsp sugar
- Take 1/2 tsp oregano
- Make ready Kalamata olives
- Get Wine vinegar
It is a humble dish that is low-cost, but incredibly full of flavor and nutritious. Lentils are a good source of protein, fiber, iron, and potassium, making a great base for a sustaining soup. Our Greek Lentil Soup Recipe This creamy red lentil soup, prepared Greek-style, will surprise your taste buds in the best way possible! Red lentils, combined with onions, garlic, and sweet carrots in a tomato-based broth.
Steps to make Greek Lentil soup:
- Boil the lentils for 7min, drain and discard the water
- Chop onions and garlic
- Fry onions, then garlic
- Add lentils, mix with oil and onions for 1min
- Add can of tomatoes and 4 cans of water
- Add sugar, oregano and bay leafs
- Simmer for 23min
- Server with dash of vinegar, drizzly of olive oil and olives
Our Greek Lentil Soup Recipe This creamy red lentil soup, prepared Greek-style, will surprise your taste buds in the best way possible! Red lentils, combined with onions, garlic, and sweet carrots in a tomato-based broth. Infused with cumin, oregano, and rosemary. Finished with a bright splash of lemon juice and fresh parsley. Place a large pot over medium heat.
So that is going to wrap this up with this special food greek lentil soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
