Asian Noodle Salad
Asian Noodle Salad

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, asian noodle salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Asian Noodle Salad is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Asian Noodle Salad is something that I’ve loved my whole life. They are fine and they look fantastic.

Asian noodle salad with plenty of colorful veggies and a sesame ginger dressing. Nothing wrong with plain noodles, mind you! In fact, the beauty of this salad is its flexibility.

To begin with this recipe, we must first prepare a few ingredients. You can cook asian noodle salad using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Asian Noodle Salad:
  1. Take 1/2 cup canola
  2. Take 1/2 cup sesame oil
  3. Make ready 2 teaspoons crushed red pepper
  4. Prepare 1/2 cup honey
  5. Prepare 1/2 cup soy sauce
  6. Get 1 pound chinese egg noodles (or spaghetti) cooked
  7. Prepare 4 tablespoons cilantro
  8. Prepare 3/4 cup chopped peanuts
  9. Prepare 1/2 cup scallions sliced
  10. Take 1 red pepper chopped

Now THIS is what we call a salad. Asian Noodle Salad - Coleslaw, Linguine, Chicken, And Fried Wonton Strips Covered In A Delicious Homemade Asian Dressing! It's Great For BBQs And Any Asian Meal. This Asian noodle salad is made with cold soba noodles and grilled shrimp.

Instructions to make Asian Noodle Salad:
  1. Heat oils and red pepper in small pot
  2. Remove from heat and add honey and soy sauce. Mix to combine
  3. Add sauce to cooked spaghetti and marinate for at least 8 hours (the longer the better)
  4. Mix in remaining ingredients and serve cold.

The dressing is full of fresh flavors from ginger, lime zest, cilantro, sesame, mint leaves and chili pepper. Adapted from Jamie Oliver, this salad is a triumph. An explosion of color, flavor, and texture. This Asian Noodle Salad with thinly sliced red cabbage, julienned carrots and radishes in spicy peanut dressing is ideal for picnics, barbecues or a delicious work lunch. Asian noodle salad can be made a well in advance and enjoyed for lunches throughout the week.

So that’s going to wrap this up with this exceptional food asian noodle salad recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!