Chicken Stuffed With Avo And Philly With Creamy Garlic Sauce
Chicken Stuffed With Avo And Philly With Creamy Garlic Sauce

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken stuffed with avo and philly with creamy garlic sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Stuffed With Avo And Philly With Creamy Garlic Sauce is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken Stuffed With Avo And Philly With Creamy Garlic Sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken stuffed with avo and philly with creamy garlic sauce using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Stuffed With Avo And Philly With Creamy Garlic Sauce:
  1. Get 4 as needed Chicken Breasts
  2. Get 1 as needed Thicken Cream
  3. Make ready 1 as needed Avocado
  4. Get 1 as needed Philladelphia (or Any Cream Cheese)
  5. Make ready 10 as needed Bacon Or Procuitto
  6. Get 1 Parmasen
  7. Prepare 12 as needed Prawns ( Preferably Garlic From Coles Or Make Your Own)
  8. Get 1 Salt And Peper
Instructions to make Chicken Stuffed With Avo And Philly With Creamy Garlic Sauce:
  1. Smash avocado and philly together, Slice pocket in chicken breast, and put avo and philly inside
  2. After stuffed, wrapped in bacon, 2 slices per breast, or as needed.
  3. Put breasts in a hot pan with oil, and seal it.
  4. Put in oven till ready
  5. To make the garlic (cabanora) sauce - Put cream in pan, add salt and peper to taste, then add garlic prawns ( or add prawns and garlic ) then add corn flour to thicken
  6. Now your ready to serve, parmesen is great to put on top.

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