Amy's Chunky Guacamole dip
Amy's Chunky Guacamole dip

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, amy's chunky guacamole dip. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Amy's Chunky Guacamole dip is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Amy's Chunky Guacamole dip is something that I have loved my whole life. They are nice and they look wonderful.

For the full Easy Guacamole Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. Chunky Guacamole Dip is my favorite guacamole recipe as it can be served as an appetizer or a salad with either corn or flour tortillas. You can make this avocado salad smooth or chunky depending on your tastes.

To begin with this recipe, we have to first prepare a few ingredients. You can have amy's chunky guacamole dip using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Amy's Chunky Guacamole dip:
  1. Take 6 medium avocados, diced
  2. Make ready 1 tsp salt
  3. Make ready 1 tsp black pepper
  4. Make ready 1 medium tomato, diced
  5. Take 1 small onion, diced (red or white)
  6. Take 1 1/2 tsp minced garlic
  7. Take 3 tbsp lime juice
  8. Make ready 2 1/2 tbsp diced jalapeño or to taste

Find this Pin and more on Most Pinned Recipes by This chunky guacamole recipe is quick and easy to make, it's naturally gluten-free and vegan, and it's always a crowd favorite! This chunky guacamole is paleo-friendly and delicious! This chunky homemade guacamole recipe is the easiest to make ever ! Tyler Florence demonstrates the simple art of making perfect guacamole.

Instructions to make Amy's Chunky Guacamole dip:
  1. Take diced avocados smash with a wisk until slightly chunky.
  2. When finished, add all other ingredients & mix.
  3. Refrigerate for @ least 20 minutes to let ingredients marinate.
  4. Serve with tortilla chips, or as a topping for salads, or Mexican dish.

Add the remaining ingredients, and fold everything together to gently mix. Mix all ingredients together and enjoy! Mexican avocado spicy dip served with tortilla chips. Can also use as a topping for jacket potatoes or serve on the side with fajitas or enchiladas. I like it spicy but tend to make it milder when entertaining as not everyone likes it hot.

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