Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, guacamole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Guacamole is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Guacamole is something that I have loved my entire life. They’re nice and they look wonderful.
Apache Guacamole is a clientless remote desktop gateway. This was everything guacamole should be: smooth and creamy with just the right amount of flavor. I line in Arizona and my husband and I both love guacamole.
To begin with this recipe, we must first prepare a few components. You can have guacamole using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Guacamole:
- Get 1 Avocado
- Take 1 Tomato
- Prepare 1 small Onion
- Prepare 1 bunch Dhania
- Take 2 drops Vinegar
All you need is avocados, onion, tomatoes, cilantro, jalapeno pepper, lime juice, garlic and salt. Guacamole is a popular Mexican avocado salad or dip that's quite easy to make. The base of most any guacamole is mashed or chunked avocado. Guacamole is a healthy dip - a staple at every gathering and a must when we have taco nights!
Steps to make Guacamole:
- Wash and dissect your avocado then cut into small pieces
- Wash the tomato, deseed and cut into small cubes
- Chop the onions in small cubes and put them in hot salty water for 5 minutes
- Pluck the dhania leaves and roughly chop them
- Put the chopped vegetables in a clean bowl, add in the vinegar and mix
- Serve
Dip into Alton Brown's kicked-up Guacamole recipe, loaded with jalapenos, tomatoes and cilantro, from Good Eats on Food Network. Avocados From Mexico provides the best guacamole recipes, facts and news about your favorite dip that can be enjoyed year-round. Can I make this guacamole in a food processor? We prefer a chunkier guac, so we like to mash everything together by hand. If you prefer smooth guac, the food processor is perfect.
So that’s going to wrap it up for this special food guacamole recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
