Chicken Soup
Chicken Soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken Soup is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken soup using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Soup:
  1. Take 200-250 ml ham stock
  2. Get Chicken carcasses/bones/meat
  3. Prepare 1 small handful of fresh parsley
  4. Get Water as needed enough to fill most of the pan
  5. Take 2 small onions, peeled and cut in half
  6. Prepare 1 stalk celery, leaves included if you have them
  7. Take to taste Salt
  8. Take as needed Rice or small pasta
Steps to make Chicken Soup:
  1. Add the chicken, onions, water, stock, celery, parsley to a large saucepan. At this point we're basically making the base for the chicken soup.
  2. Bring to the boil and then cook for 40-60 minutes over a medium/high heat.
  3. Remove the chicken from the pan and allow it to cool down enough to handle. Shred any meat from the chicken carcasses using your fingers and set aside.
  4. Using a sieve strain the liquid into another saucepan or container then return to the heat. Add the cooked onions and celery back to the liquid aswell (optional)
  5. In the meantime add the rice or pasta to the liquid and cook for 10-15 minutes or until its just about cooked (If using rice, rinse it under cold cold for a few minutes to remove some of the starch).
  6. Add the shredded chicken back into the soup a few minutes before turning it off, just enough time to heat it up.

So that’s going to wrap it up with this exceptional food chicken soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!