Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, cheese biscuits courtesy of paula deen. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cheese Biscuits courtesy of Paula Deen is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cheese Biscuits courtesy of Paula Deen is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cheese biscuits courtesy of paula deen using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Biscuits courtesy of Paula Deen:
- Prepare 2 cup Self-Rising Flour
- Make ready 1 tsp baking powder
- Make ready 1 tsp granulated sugar
- Prepare 1/3 cup shortening
- Make ready 3/4 cup grated sharp cheddar cheese
- Make ready 1 cup buttermilk
- Prepare 1 pinch of salt
- Get 1/4 stick (1 stick) melted butter
- Prepare 1 Optional Chopped parsley and garlic
Instructions to make Cheese Biscuits courtesy of Paula Deen:
- Preheat oven to 350°F.
- In a medium bowl, add flour,baking powder,pinch of salt & sugar, mix well. Then you're going to cut shortening into flour mixture until it resembles fine bread crumbs. At this point if you want to add in parsley and garlic, this is the time to add them, again this step is optional
- Add in cheese and stir in your buttermilk just until mixed. DON'T OVERMIX!!
- I baked mine in muffin pans, but, the recipe says to use an ice-cream scoop and drop the biscuit dough onto a greased baking sheet.
- Bake for 12-15 minutes or until golden brown. Brush melted butter over the biscuits. And serve.
So that is going to wrap this up with this special food cheese biscuits courtesy of paula deen recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!