Dum Aloo Shot
Dum Aloo Shot

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, dum aloo shot. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Dum Aloo Shot is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Dum Aloo Shot is something that I have loved my entire life. They’re fine and they look fantastic.

Dum aloo recipe - A restaurant style punjabi dum aloo curry that tastes delicious, creamy with aloo having a melt in the mouth texture. Dum aloo recipe with stovetop & Instant pot instructions. Dum Aloo - By Vahchef @ Vahrehvah.com.

To begin with this recipe, we must first prepare a few components. You can have dum aloo shot using 23 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Dum Aloo Shot:
  1. Get 👉FOR ALOO PREPARATION:- 10 baby potatoes
  2. Get 2 cups water, or as required
  3. Make ready 1/2 tsp salt
  4. Get 1 tsp kashmiri chilli powder
  5. Get 4 tbsp oil
  6. Prepare 1/2 tsp turmeric
  7. Prepare 👉FOR MASALA PASTE / GRAVY:- 1 inch cinnamon stick
  8. Make ready 3 cloves
  9. Make ready 2 cardamom
  10. Make ready 1/2 onion, thinly sliced
  11. Make ready 3/4 tsp ginger-garlic paste
  12. Get 1 large tomato, finely chopped
  13. Make ready 10 cashews
  14. Make ready 👉FOR DUM ALOO RECIPE:- 1 tsp oil
  15. Take 3/4 tsp cumin seeds
  16. Get 1-1,1/2 tsp chilli powder, adjust to your spice level
  17. Get 1/4 tsp turmeric powder
  18. Prepare 3/4 tsp coriander powder
  19. Make ready to taste salt
  20. Make ready 1/4 cup curd
  21. Get 1 tsp kasuri methi
  22. Take 1 cup water, adjust to required
  23. Take As required coriander leaves, finely chopped

Aloo dum is one of the most popular side dishes popular in the Indian cuisine. There are many ways to prepare the gravy rich aloo dum. However, most of the recipes require a lot of time. A very easy recipe for Nepali Dum Aloo or Darjeeling style Dum Aloo; a potato-based spicy side dish from Nepal.

Steps to make Dum Aloo Shot:
  1. Firstly, pressure cook baby potatoes with 2 cups of water and salt. pressure cook for 1-2 whistle.
  2. Allow the potatoes to cool. then peel off the skin from the potatoes. - prick all over the potatoes well with fork.
  3. Than deep fry boiled potatoes. Frying - till they turn golden brown. approx. 3-5 minutes. then keep the fried aloos aside.
  4. Gravy— - - Take pan, add oil, add spices like cinnamon, cloves and cardamom. saute till they turn fragrant.
  5. Next add in sliced onions and saute till they turn translucent. - now add ginger-garlic paste and continue to fry. - once the raw smell on ginger-garlic disappears, add chopped tomatoes and saute till they turn soft.
  6. Also add few cashews and saute. turn off the flame. - once the mixture is cooled, blend to smooth paste without adding water.
  7. DUM ALOO Recipe:- - Take Pan, add a tsp of oil along with cumin seeds. - once cumin seeds splutter, add prepared masala paste and fry for 5-6 minutes.
  8. Now add spices like chilli powder, turmeric powder, coriander powder and salt to taste. continue to fry till oil separates. turn the flame to low and add curd. Give a good mix.
  9. Add 1 cup of water or as required to adjust the consistency.
  10. Finally, add fried aloos and cook for 20 min. lastly add some crushed kasuri methi. garnish with coriander leaves and serve dum aloo hot with rice, chapathi or naan.

The dum aloo is a rich and spicy Kashmiri dish that is as Tasty as it looks. It is part of the staple diet in Kashmir but loved by Indians Dum aloo. Lists are a great way to save and organize recipes you like. Dum Aloo is a traditional Kashmiri delicacy that is very popular in India. In today's recipe, the potatoes are first deep-fried and then cooked slowly in a gravy made with chopped onions.

So that is going to wrap it up for this special food dum aloo shot recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!