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Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy tomato and basil soup with cheezy meatballs. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy Tomato and basil Soup with Cheezy Meatballs is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Spicy Tomato and basil Soup with Cheezy Meatballs is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook spicy tomato and basil soup with cheezy meatballs using 18 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Tomato and basil Soup with Cheezy Meatballs:

1. Make ready preparing the tomatoes
2. Make ready 5 Large Tomatoes
3. Get dash olive oil
4. Get dash Tabasco sauce
5. Prepare salt and pepper
6. Get stuffing the meatballs
7. Get 10 ready made meatballs
8. Get 10 blocks sharp cheddar cheese
9. Take for the soup
10. Prepare 1 Tblsp Olive Oil
11. Make ready 4 Cloves Garlic roughly chopped
12. Take 1/2 cup torn basil leaves
13. Prepare 10 roughly chopped jalapenos (vinegar jalapenos drained)
14. Take 70 g tomato paste (small can)
15. Take 2 Tblsp Red Pepper and Chilli Pesto
16. Make ready 1 Tsp Cumin Powder
17. Make ready 1 Cup Cream
18. Make ready to taste salt and pepper

Instructions to make Spicy Tomato and basil Soup with Cheezy Meatballs:

1. Place ripe tomatoes onto a baking sheet with bottom end facing upwards.
2. Score tomatoes in a cross cross fashion and drizzle with some olive oil and Tabasco sauce. Season with salt and pepper.
3. Roast in oven at 100°C until tomatoes are cooked. Remove from oven and let cool.
4. In the mean time…
5. Prepare meatballs for stuffing
6. Place block of cheese into meatball
7. Close meatball around cheese.
8. Put 1 Tbsp Olive oil into a saucepan. Toss in Garlic pieces and sautè briefly.
9. Add in stuffed meatballs.
10. Cook meatballs until lightly browned then remove from saucepan.
11. Put chopped roasted tomatoes, basil, jalapenos, cumin powder, tomatoes paste and roasted red pepper and Chilli Pesto into saucepan and heat through.
12. Add in the cream and season with salt and pepper then bring to a boil. Remove from heat and cool.
13. Once cooled blend until smooth. (I find that a stick blender works best with soups). I've also added about 1/4 cup of water to thin soup to my desired consistency.
14. Drop meatballs into SOUP and return to heat until meatballs are cooked.
15. Serve with garlic bread or cheesy chilli and garlic rolls.

So that’s going to wrap this up for this special food spicy tomato and basil soup with cheezy meatballs recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!