Sausage rolled in french toast bites
Sausage rolled in french toast bites

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sausage rolled in french toast bites. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Easy to make and fun to eat, these French Toast Sausage Roll-Ups are always popular with my family. A yummy twist on traditional french toast. This easy sweet and savory Sausage French Toast Roll Ups recipe is as fun to make as it is to eat.

Sausage rolled in french toast bites is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Sausage rolled in french toast bites is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook sausage rolled in french toast bites using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sausage rolled in french toast bites:
  1. Take 4 pieces sausages (smokies will do too)
  2. Take 4 slices bread
  3. Get 3 large eggs
  4. Prepare 1/2 tsp cinamon
  5. Make ready salt and pepper
  6. Take 2 tbsp vegetable oil

French toast roll-ups with gooey fillings and golden brown buttery outsides rolled in cinnamon sugar. These sausage stuffed french toast roll ups are perfect for breakfast or brunch! They're drizzled in maple syrup and dusted with powdered sugar. Best Bites posted an episode of a show.

Steps to make Sausage rolled in french toast bites:
  1. Cook your sausages/smokies till well done. you can deep fry them or grill them. i grilled mine in the oven
  2. Chop of the brown sides of your bread slices and try flattening them slightly using a rolling pin
  3. Place your sausages/smokies on the bread slices and roll them to the rod shape
  4. Beat your eggs and spice it using the cinnamon, salt and pepper
  5. Dip the rolled up rods into the beaten eggs ensuring they are evenly covered
  6. Grease your pan and place it under medium heat, cook the rods to a nice golden color. You can serve them at this point (for finger parties)
  7. Chop them into sizable bites, 1 inch maybe. Enjoy with tea.

Our oldest is obsessed with french toast. He requests it on an almost daily basis. Our youngest would rather eat eggs and sausage. You can also serve them with little dipping bowls if you have young kids that enjoy finger foods. Sausage Stuffed French Toast Roll Ups Recipe.

So that is going to wrap it up for this special food sausage rolled in french toast bites recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!