Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cinnamon and liquorice cookies - vegan. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Cinnamon and liquorice cookies - vegan is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Cinnamon and liquorice cookies - vegan is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have cinnamon and liquorice cookies - vegan using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cinnamon and liquorice cookies - vegan:
- Prepare 2 cups ground almonds
- Take 1.5 tbsp ground cinnamon
- Get 1-2 tsps liquorice powder or ground star anise
- Take 1/2 tsp bicarb of soda
- Take Pinch salt
- Get 1/3 cup coconut oil, melted
- Get 1/4 cup maple syrup
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Instructions to make Cinnamon and liquorice cookies - vegan:
- Preheat the oven to 200C.
- Combine all dry ingredients in a bowl.
- Add the maple syrup and melted coconut oil. Mix well.
- Scoop tablespoon-sized amounts of the mix, shape them into a ball and place on a lined baking tray - i forgot to line it but they didn’t stick too bad. Flatten them slightly so they are about 1cm thick.
- Bake for about 12 mins. Leave to cool or they collapse 🙁Then enjoy 😋
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