Homemade Meatballs
Homemade Meatballs

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade meatballs. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Homemade Meatballs is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Homemade Meatballs is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook homemade meatballs using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Homemade Meatballs:
  1. Take 3 lbs. Ground beef
  2. Take 2 tablespoons minced onions
  3. Take 1 egg
  4. Make ready Large dollop of sour cream
  5. Make ready 1/3 cup milk
  6. Make ready Onion powder
  7. Get Chicken bouillon
  8. Take Black pepper
  9. Prepare Can mushroom soup
  10. Get Optional pack of mushroom gravy mix
Steps to make Homemade Meatballs:
  1. Flatten out your ground beef and add egg, a pinch or two of black pepper, minced onions, a half teaspoon of chicken bouillon (or just use a package of Lipton onion soup mix with the egg) then make into round shaped meatballs. Use your own discretion as far as size.
  2. Preheat your oven to •350 Lightly oil a baking pan and place the meatballs in. While they're baking, in a bowl, whisk the mushroom soup and/or mushroom soup with a half of cup of water(or whole cup if you want more gravy) pinch of black pepper and a couple of pinches of chicken bouillon in the mixture
  3. Take the soup and gravy mixture and pre cook in a skillet. Add the sour cream and milk. Basically to marinate and bind the flavours. Cook about 10-12 minutes. While this is cooking, take the meatballs out the oven. Use some of the drippings to grease your crock pot then put the meatballs in the crock pot on high. Now, pour the gravy mixture over the meatballs, stir so that they'll all be saturated. Cover and cook for about 1.5 hours. Then enjoy!

So that’s going to wrap this up with this special food homemade meatballs recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!