Bread Pudding
Bread Pudding

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bread pudding. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bread Pudding is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Bread Pudding is something which I’ve loved my entire life.

This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden.

To begin with this particular recipe, we have to prepare a few ingredients. You can have bread pudding using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bread Pudding:
  1. Take 6 slices white bread
  2. Take 1.5 cup Boiled milk
  3. Take 1 cup sugar
  4. Take 1/3 cup custard powder
  5. Take 3 tbsp milk powder
  6. Take 1 tbsp ghee
  7. Get For caramel
  8. Take 1 cup sugar
  9. Prepare 2 tbsp water
  10. Get For garnishing
  11. Make ready As needed- Cherry
  12. Take leaves Mint
  13. Take Some almonds

Like a dessert or brunch casserole made with overripe. This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my. Bread Pudding: Bread Pudding is a classic British Dessert, delicious hot or cold and fantastic with a drizzle of homemade custard.

Steps to make Bread Pudding:
  1. Heat a pan add sugar and 2 tbsp water. Stir well. Cook it till it turns brown. Turn off the flame and keep aside. Your caramel is ready.
  2. Now cut the sides of bread and grind it into the jar. Take a pan add boiled milk and sugar and heat it. In another bowl take custard powder and 1/2 cup milk and mix it well. When milk starts boiling add custard mix and stir well. Then add milk powder and give it a nice stir. Boil it till it becomes thick. After that switch off the flame and add bread crumbs. And mix it well.
  3. Now in a pudding mould add ghee and spread it well. Now pour the caremal then pour the bread mix. And steam it on medium flame at least 10-15 minutes.
  4. After steaming wait for sometime then demould it on serving plate and garnish with cherry and mint. And serve it.

This is a very simple recipe, You don't need to be a good cook to get. Vegan Bread Pudding, Classic Bread Pudding, Skinny Bread Pudding. Chocolate Banana Peanut Butter Microwave Bread Pudding Create Mindfully. An old-fashioned English bread and butter pudding that goes easy on the wallet. Day-old bread works best in this recipe.

So that is going to wrap this up with this special food bread pudding recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!