Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, african peanut soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
African Peanut Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. African Peanut Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook african peanut soup using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make African Peanut Soup:
- Make ready onion, chopped
- Make ready can condensed tomato soup
- Get low sodium chicken broth or water
- Prepare red curry powder
- Take canola oil
- Take fresh, chopped cilantro
- Prepare salt and pepper to taste
- Take peanut butter (creamy or crunchy)
Instructions to make African Peanut Soup:
- In a medium sauce pan, heat oil over medium heat
- Add chopped onion and cook until soft and fragrant, about 1 min.
- Mix in red curry powder and stir frequently, 3 to 5 min.
- Cover with condensed tomato soup and chicken broth. Bring to simmer.
- Add peanut butter and cilantro. stir until mixed well.
- Turn heat off and add salt and pepper to taste.
- Serve immediately and enjoy.
So that is going to wrap it up with this special food african peanut soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
