Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, meatball soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Meatball Soup is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Meatball Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook meatball soup using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meatball Soup:
- Take Olive oil
- Make ready 3 garlic cloves
- Get 1 can beef broth
- Prepare 6 cups water
- Get 1 lb Ground meat with spices
- Take 1 egg
- Prepare 1/2 cup breadcrumbs
- Make ready 1 lb penne or other pasta
- Take Juice of one lemon
- Take Hard cheese such as Parmesan
Instructions to make Meatball Soup:
- Whisk an egg and add it to the meat (add some spices if needed) and breadcrumbs. Mix well.
- Heat big pot and add oil. Sauté garlic.
- Add beef broth and water and bring to boil.
- I used a melon baller to form and drop the meatballs into the pot.
- Add pasta and follow directions on box for al dente. Mine was 11 minutes.
- Squeeze lemon into soup.
- Serve with grated cheese. I’m not sure what mine was but it was similar to Parmesan.
So that is going to wrap this up with this special food meatball soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
