Muskmelon-rose lassi
Muskmelon-rose lassi

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, muskmelon-rose lassi. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Muskmelon-rose lassi is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Muskmelon-rose lassi is something that I have loved my whole life.

Just blend all the ingredients and serve in a glass with ice-cubes. Muskmelon (Cucumis melo) is a species of melon that has been developed into many cultivated varieties. These include smooth-skinned varieties such as honeydew, Crenshaw, and casaba, and different netted cultivars (cantaloupe, Persian melon, and Santa Claus or Christmas melon).

To begin with this particular recipe, we have to first prepare a few components. You can cook muskmelon-rose lassi using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Muskmelon-rose lassi:
  1. Prepare 1 cup muskmelon pieces(orange variety)
  2. Get 2-tbsp rose syrup
  3. Get 1 cup yoghurt /dahi-
  4. Make ready 1 tbsp sugar- (optional)
  5. Make ready 4 ice cubes-

Find all the important information like climate required, farming methods, suitable fertilizers and pest control to get good yield in Punjab. Muskmelon (Cucumis melo) is a species of melon that has been developed into many cultivated varieties. These include smooth skinned varieties such as …Muskmelon, also known as cantaloupe. Muskmelon, any of several varieties of netted-rind melons in the gourd family (Cucurbitaceae), noted for their musky-scented sweet juicy Although the term muskmelon is sometimes loosely applied to.

Steps to make Muskmelon-rose lassi:
  1. Remove skin of muskmelon (orange variety).
  2. Cut into small pieces
  3. Put all ingredients in mixer..
  4. Blend for 5 minutes…
  5. Pour the muskmelon -rose lassi in tall glass.
  6. Relish your summer drink.

My girls LOVE mango lassi and that's the thing they look forward to the most, when we eat there. A couple of weeks ago, we ate at a Dosa restaurant and they had a rose lassi on the menu… Pour in to feeding bowl and feed your baby. Pictorial: Peel and chop up some sweet pieces of muskmelon. add them to blender. Visit my website at http://www.junglejoel.com - Tang Thai melons, or "Thai Long Muskmelons," are part of the muskmelon family (Cucumis melo L.) that includes… Delicious pink cake with roses shapes. freepik. These are the familiar American cantaloupes with orange flesh and a corky "net" on the skin.

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