Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, greek wedding soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Greek Wedding Soup is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Greek Wedding Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have greek wedding soup using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Greek Wedding Soup:
- Prepare Meatballs
- Make ready 1 lb Ground Lamb
- Make ready 1 Rose Mary
- Prepare 3 each eggs
- Make ready 1 Rice
- Get 1 Pepper
- Make ready 1 Salt
- Get 2 tbsp Sweet basil
- Prepare 1 can Chicken stock
- Make ready Soup
- Get 1 1/2 gallon Chicken stock
- Take 1 box Spinach
- Take 1 each Red Onion
- Make ready 1 Cerlery
- Take 1 Chicken Stock
- Get 1 box fuculli pasta
Steps to make Greek Wedding Soup:
- Mix all ingredients for meatballs. And roll out 1 to 2 oz balls
- Place meat balls on a flat pan and bake until done. 350°F for 14 min.
- While Meatballs are cooking start your soup with Chopped red onion, chopped cerlery, salt and peper and cook down until soft.
- Start your paasta in a separte pot and cook until almost done drain and set on side.
- Add Chicken stock to your Cerlery and red onion. Add spinach. Cook until spinach has broken down.
- Add meatballs and pasta and cook for 10 min. - - And Serve.
So that is going to wrap it up with this exceptional food greek wedding soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
