Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, almond nestum cookies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Almond Nestum Cookies is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Almond Nestum Cookies is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook almond nestum cookies using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Almond Nestum Cookies:
- Take A. Mixing bowl A
- Prepare 250 g butter - lightly softened
- Make ready 100 g icing sugar
- Take 2 egg yolks
- Make ready 2 tsp vanilla extract
- Make ready 1 tbsp corn oil / cooking oil
- Take 1/2 tsp salt
- Get Yellow food colouring (optional)
- Make ready B. Mixing bowl B
- Prepare 250 g self raising flour
- Get 100 g rice flour
- Make ready 100 g Nestum cereal (original flavor)
- Make ready 100 g ground almond/almond meal
- Take 50 g full cream milk powder
- Make ready 1/2 tsp baking soda
Instructions to make Almond Nestum Cookies:
- Prepare ingredients in two bowls. Place A in a mixing bowl and B in one separate bowl.
- A - Using a hand mixer, beat A until well-combined but not creamy. Stop the mixer.
- B - Combine ingredients B well.
- Assembling the cookies - Add B to A in batches. Mix the first batch with hand mixer using the lowest setting. Stop the mixer. Keep adding B until a soft dough is formed. This dough is slightly on the dry side. Shape dough into small round discs or as desired. If it is too crumbly to hold its shape, add a teaspoon of oil or melted butter. Coating shaped cookies with nestum cereal flakes before baking is optional. Place halve almond on the shaped cookies or decorate as desired.
- Bake cookies at 150 C for 10-13 or until cookies are lightly browned at the sides. Remove from the oven and leave hot cookies on the cookie tray to cool for few minutes. Note: hot cookies are very soft but will firm up once cooled.
So that’s going to wrap this up with this exceptional food almond nestum cookies recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
