Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate chip cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chocolate chip cookies is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chocolate chip cookies is something which I have loved my entire life. They are fine and they look fantastic.
A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. This is the perfect chocolate chip cookie!! The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies.
To begin with this recipe, we have to prepare a few components. You can have chocolate chip cookies using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate chip cookies:
- Prepare 380 g (3 cups) all-purpose flour
- Prepare 1 teaspoon baking soda
- Make ready 1 teaspoon salt
- Get 227 g unsalted butter, room temperature
- Make ready 100 g (1/2 cup) granulated sugar
- Get 247 g (1 1/4 cup) brown sugar
- Take 2 teaspoon vanilla extract
- Get 2 eggs, room temperature
- Make ready 340 g (2 cups) chocolate chips
With a texture that is slightly crispy on the outside and chewy on. Looking for the best chocolate chip cookies EVER? you're in the right place. You don't want to keep going through life not knowing what's in the best chocolate chip cookies EVER, do you? Easy to make at home and fun for everyone to eat, chocolate chip cookies can be made in the classic style or jazzed up with everything from rolled oats to raisins to cereal and spices.
Instructions to make Chocolate chip cookies:
- Preheat oven to 180 degrees Celsius. Line baking sheets with parchment paper.
- In a medium bowl combine the flour, baking soda, and salt.
- In a bowl, with an electric mixer beat the butter, granulated sugar, and brown sugar, until creamy. Add the vanilla extract and eggs. Gradually beat in the flour mixture. Stir in the chocolate chips.
- Roll the dough into balls and and put it onto the baking sheets. Bake for 8-10 min.
- Enjoy!
I used the Nestle Tollhouse Chocolate Chip Cookie recipe as my control and made little changes and variations in techniques and ingredients to show you how they affect the cookie. Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form. No one can resist the comfort of a chocolate. Line two baking sheets with parchment paper. These homemade Chocolate Chip Cookies are the BEST!
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