Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, cornflakes chocolate cookies. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cornflakes Chocolate Cookies is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Cornflakes Chocolate Cookies is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook cornflakes chocolate cookies using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cornflakes Chocolate Cookies:
- Take 250 g dark chocolate
- Make ready 4 tbsp nut butter (almond or peanut)
- Take 85 g cornflakes
- Get 30 g flaked almonds
Instructions to make Cornflakes Chocolate Cookies:
- Break up the chocolate in a large heat-proof bowl and add the nut butter.
- Melt in the microwave until smooth, making sure to keep an eye on it, so it doesn’t burn
- Fold the cornflakes and the flaked almonds in
- Using an ice-cream scoop of a regular spoon, drop the mixture onto a baking sheet lined with baking paper. Transfer into the fridge and leave to chill, for an hour or until it’s set.
So that is going to wrap this up for this special food cornflakes chocolate cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
