Pressure Cooker (Electric) Chicken Noodle Soup
Pressure Cooker (Electric) Chicken Noodle Soup

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pressure cooker (electric) chicken noodle soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pressure Cooker (Electric) Chicken Noodle Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Pressure Cooker (Electric) Chicken Noodle Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

Tested Instant Pot Recipes and Pressure Cooker Recipes. Taste & season the chicken soup with kosher salt (~a few pinches) and ground black pepper. Pho bo—Vietnamese beef noodle soup—may be more popular in the states, but its cousin pho ga, made with chicken, is easier to make, and in my book, just as You could cook in the near vacuum of Mars' atmosphere with an electric pressure cooker and your soup would come out just fine.

To begin with this particular recipe, we have to first prepare a few components. You can cook pressure cooker (electric) chicken noodle soup using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pressure Cooker (Electric) Chicken Noodle Soup:
  1. Make ready 1/4 cup onion
  2. Get 1 large garlic clove, minced
  3. Take 2 stalks celery
  4. Take 1 medium carrot
  5. Make ready 2 chicken breasts (already cooked)
  6. Take 1 tbsp oil (to brown)
  7. Make ready 1 tsp fresh ginger, minced
  8. Get 1 tsp salt
  9. Make ready 1/4 tsp peppercorn
  10. Get 1 Bay leaves
  11. Take to taste cayenne pepper (I put cayenne in everything)
  12. Take 4 cup chicken broth
  13. Make ready 1/4 packages egg noodles (up to you how much you want)
  14. Get 1/2 cup peas
  15. Make ready 1/2 lemon, juiced (to freshen it up)

Using an electric one also allows you Chicken Noodle Soup: Stir some cooked noodles into the soup; I prefer to cook the noodles separately so that they don't absorb a ton of moisture. I recently purchased an electric pressure cooker and I am amazed at this thing! How did I not know about this before now? The other day my friend Michele asked what I put in my chicken noodle She agreed that classic chicken noodle soup is the best chicken noodle soup.

Instructions to make Pressure Cooker (Electric) Chicken Noodle Soup:
  1. Cut carrot, onion, and celery to uniform size, sauté in pressure cooker with oil. Add minced garlic
  2. Add minced ginger and seasonings and cook for 1 minute.
  3. Cut chicken breasts into chunks or shred and add to pot. Add chicken broth and set the electric pressure cooker to "soup" for 30-minutes.
  4. I cook the noodles in a separate pot of boiling water, drain. Remove lid from pressure cooker and add the noodles and peas. Cook for a few minutes to heat peas.
  5. Adjust seasoning, add a squeeze of 1/2 lemon and serve.

Homemade chicken noodle soup, made from a whole chicken in an electronic pressure cooker. Pull apart your chicken into chunks. Electric Pressure Cooker Chicken Noodles Notes. Finally, all electric pressure cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own electric pressure cooker and time adjusted as needed.

So that is going to wrap it up for this special food pressure cooker (electric) chicken noodle soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!