Mint-Masala Lassi
Mint-Masala Lassi

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mint-masala lassi. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mint-Masala Lassi is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Mint-Masala Lassi is something which I’ve loved my whole life.

Lassi is one of the famous and delicious drink in india. we tried in the way of primitive cooking. 🌱🌱We are going to plant a tree before we start to cook. Mint Lassi Recipe in Urdu and English. At Masala TV you can check complete Mint Lassi Recipe in Urdu and English.

To begin with this recipe, we have to first prepare a few components. You can have mint-masala lassi using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mint-Masala Lassi:
  1. Prepare 4 tablespoon mint leaves
  2. Get 1 1/2 cup yoghurt (curd)
  3. Make ready 1/2 teaspoon sea salt
  4. Make ready to taste Black pepper powder
  5. Take 1/2 teaspoonroasted cumin seeds
  6. Make ready 1/2 teaspoon salt1/2 tsp roasted cumin seeds powder
  7. Get 3 cup water
  8. Take ice cubes to taste

Just a pinch of chaat masala adds funky and tangy flavor, while black pepper and Kashmiri red chili powder bring the heat. Easy Masala Lassi Recipe: Step by Step Masala Lassi Recipe, Tips to make Masala Lassi is an amazing recipe for a salty lassi which would both hydrate and freshen you up on a sultry afternoon. You can add a few ice cubes to your Lassi to make it. Mint Lassi is a great compliment to any meal, especially during summer.

Steps to make Mint-Masala Lassi:
  1. Take fresh homemade curd.Seprate mint leaves from branches and dip in water for five minutes.
  2. Wash and finely chop mint leaves. Put yogurt, mint,black pepper powder,cumin seeds and salt in a blender. Blend for a few seconds.
  3. Add chilled water and ice cubes. Blend till frothy. Serve sprinkled with a pinch of ground, roasted cumin seeds and garnished with finely chopped mint leaves and roasted cumin seeds powder.
  4. Serve chilled.

Lassi is a healthful yogurt-based drink, popular throughout India. Mint and ginger give it a tangy and refreshing taste. Masala Jaggery Lassi is a sweet and cooling drink made with palm jaggery, yogurt and spices. The main ingredient which brings out an earthy and an intense flavor in the masala lassi is Palm jaggery. Shows Coldd Lassi aur Chicken Masala.

So that’s going to wrap it up with this exceptional food mint-masala lassi recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!