Indian Red lentil soup with Garam Masala
Indian Red lentil soup with Garam Masala

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, indian red lentil soup with garam masala. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Indian Red lentil soup with Garam Masala is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Indian Red lentil soup with Garam Masala is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have indian red lentil soup with garam masala using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Indian Red lentil soup with Garam Masala:
  1. Prepare dried red lentils (cooking time about 20min)
  2. Make ready chicken stock
  3. Make ready cumin
  4. Take onion
  5. Make ready garlic
  6. Get ripe tomatoes (can)
  7. Get or fresh parsley
  8. Get fresh ginger root
  9. Take coconut milk
  10. Prepare garam masala indian spicemix (see also my recipe)
  11. Make ready some fresh ground pepper and sea salt
  12. Take optional:
  13. Make ready small red chili pepper if you like it more hot
Steps to make Indian Red lentil soup with Garam Masala:
  1. Wash the red lentils and put aside
  2. Peel the onion and garlic, chop fine and put aside
  3. If you want to use the chili pepper wash it then cut it open and remove the seeds and cut fine and put aside
  4. Peel the skin from the ginger root, grate it and put aside
  5. Cut the peeled tomatoes into cubes and put aside with juice
  6. Put a 2 liter soup pan on medium heat with some olive oil, add the onion, garlic and optional the red chili pepper and fry slowly untill the onion is soft and looks glassy
  7. Now add the grated ginger root, the garam masala and cumin and slowly fry for another minute or to release all the flavours
  8. Add the tomatoes, chicken stock and red lentils and bring to boil
  9. Let boil for about 20 min then blend smooth with an electrical hand blender, add the coconut milk and boil another minute
  10. Add pepper and salt to taste and garnish with some parsley

So that’s going to wrap this up with this exceptional food indian red lentil soup with garam masala recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!