Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, treacle toffee (plot toffee). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Treacle Toffee (Plot toffee) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Treacle Toffee (Plot toffee) is something that I’ve loved my whole life.
Bonfire toffee (also known as treacle toffee, Plot toffee, or Tom Trot) is a hard, brittle toffee associated with Halloween and Guy Fawkes Night (also known as "Bonfire Night") in the United Kingdom. Treacle toffee is a confection that's made from demerara sugar, black treacle, and corn syrup. The treat is also known as cinder toffee or plot toffee.
To get started with this particular recipe, we must prepare a few ingredients. You can have treacle toffee (plot toffee) using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Treacle Toffee (Plot toffee):
- Take 1 lb Demerara sugar
- Prepare 1/4 pint water
- Get 3 oz Butter
- Make ready 4 oz Black treacle (molasses)
- Make ready 4 oz Golden syrup
- Make ready 1 tsp cider or white wine vinegar
Treacle fudge is a kind of fudge. Rubeus Hagrid usually made this, and according to him, "gets rid o' slugs in a jiffy". This is a deliciously dark toffee that is a hard candy when you first put it in your mouth, but softens until it is wonderfully chewy. The toffee is also known as Plot Toffee, understandably because of Guy Fawkes and his plot to blow up the houses of parliament.
Instructions to make Treacle Toffee (Plot toffee):
- Butter a 12inx4in tin. In a heavy based saucepan dissolve the sugar in the water on a low heat.
- Once dissolved add the rest of the ingredients and bring to the boil. Do not stir. If crystals appear on side of pan wash down with a wet pastry brush.
- Boil to 132 C / 270 F (soft crack stage) or until drops in a cup of cold water form hard but not brittle threads.
- Pour into prepared tin, allow to cool for 5- 10 minutes, Mark into 1/2 inch squares.
- Allow to cool completely and break into squares. Wrap pieces in waxed paper and place in an airtight container. Alternatively you can just break into pieces with a toffee hammer or wooden spoon(Beware of flying splinters of toffee !)
- Mind your fillings, the alternative name for this is 'Stickjaw' !
- Beware when working with boiled sugar mixtures, they are VERY hot and will stick to your skin if you are careless !!!
This Treacle Toffee recipe for Bonfire Toffee is simple, quick, and easy to make but must be approached with caution; toffee gets very, very hot as it is boiled reaching. Treacle Toffee Recipe, and a science twist. At the soft crack stage the amount of water left in the mixture is very low. Place the sugar and water in a pan and heat, stirring gently. The sugar will melt and the two.
So that’s going to wrap this up for this exceptional food treacle toffee (plot toffee) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!