Turkish Lentil Soup
Turkish Lentil Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, turkish lentil soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Turkish Lentil Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Turkish Lentil Soup is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have turkish lentil soup using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Turkish Lentil Soup:
  1. Take Red lentils
  2. Get to medium Onion
  3. Prepare Carrot (optional) 1, small Potato (optional)
  4. Prepare Consomme bouillon cubes
  5. Make ready Salt
  6. Prepare Water
  7. Make ready each Lemon, chili powder, mint
Steps to make Turkish Lentil Soup:
  1. These are red lentils. There are many different varieties depending on where they are produced, but the photo shows some beans I brought back from Turkey. They are plump. In Japan, you can buy them in the export food section of department stores, or at a health food shop, but they are a bit flatter.
  2. To prep the ingredients, rinse the lentils. Mince the onions. Peel the carrot and potato, and finely chop.
  3. Sauté the onions in oil (not listed). When they are well cooked and translucent, add the water and bring to a boil.
  4. Add the consomme bouillon cube, lentils, carrot, and potato, and simmer for 30 minutes on low to medium heat.
  5. Strain the soup from Step 4, return the liquid to the pot, and pulse the remainder in a blender until smooth. Return to the pot, then bring to a boil. It should be as thick as potage soup. Season with salt and other seasonings to taste.
  6. Pour into individual soup bowls, then squeeze on lemon juice for a nice touch. That is how I love it. It also tastes great garnished with chili peppers, mint leaves, parsley, or croutons.
  7. Add tomato paste. No need to mix.

So that’s going to wrap this up for this special food turkish lentil soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!