Chocolate bread pudding
Chocolate bread pudding

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate bread pudding. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Bread, bananas and chocolate chips are featured in this bread pudding. Dark chocolate bread pudding, great for a sweetheart or Valentine's Day dessert. Is there any comfort food as purely comforting as warm, soft, chocolate-y bread pudding?

Chocolate bread pudding is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Chocolate bread pudding is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have chocolate bread pudding using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate bread pudding:
  1. Prepare 1 loaf honey wheat bread
  2. Take 1 cup Chocolate syrup
  3. Prepare 1/2 tsp ground nutmeg
  4. Get 1/2 tbsp ground cinnamon
  5. Make ready 1/2 cup milk
  6. Get 1/3 piece margarine
  7. Get 4 eggs
  8. Make ready 1/2 cup chocolate chips

TESTED & PERFECTED RECIPE – Warm chocolate bread pudding made with challah, a When topped with vanilla ice cream, this warm chocolate bread pudding tastes like a grown-up brownie. This chocolate bread pudding is decadent and rich without being too sweet, which means it's basically the perfect dessert. My husband and I started dating in mid-November. This bread pudding is heavenly and sinful at the same time.

Instructions to make Chocolate bread pudding:
  1. Spray casserole dish with butter getting all sides
  2. Cut bread into cube pieces and then add to casserole dish also add the chocolate chips
  3. Whisk together nutmeg, cinnamon, milk, eggs and chocolate syrup until it makes a custard
  4. Pour the custard over the bread and chocolate chips; press down with a fork making sure all bread pieces are covered in chocolate
  5. Let stand for 10 mins then press down again not as much
  6. Bake in oven for 25 mins on 350°F
  7. Serve with whipped cream or by itself….Done

I use dense, rich challah bread that sets into a creamy soft custard. But it's the chocolate and raisins layered in between the slices of bread. Chocolate Bread Pudding. this link is to an external site that may or may not meet accessibility guidelines. Home avocado spread on Crispbread with Chocolate chip bread pudding on plate. Chocolate bread stuffed with jam rolls topped with.

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