Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, kale and feta salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Reviews for: Photos of Kale and Feta Salad. Colorful raw kale salad made with clementines, radish, avocado and pepitas, tossed in a honey, lime and jalapeño dressing. This salad is gluten free and easily made vegan by omitting the feta and substituting agave nectar for the honey.
Kale and feta salad is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Kale and feta salad is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have kale and feta salad using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kale and feta salad:
- Make ready 100-150 g Kale - about
- Take Feta - cubed or crumbled
- Get Seeds of 1 pomegranate
- Get 2 tbsp pumpkin seeds, toasted
- Make ready Dressing
- Make ready 2 tbsp olive oil
- Take 1-2 tsp runny honey
- Prepare 2 tbsp apple cider vinegar
- Get to taste sea salt
It's so good, you'll forget you are eating a super food! I'll admit it's a tad unorthodox. And yes, it might even make some of you slightly uncomfortable, but I implore you to get over it and try this salad. This kale barley salad is full of whole grain, nutrient-rich ingredients that will nourish your body.
Steps to make Kale and feta salad:
- Make the dressing by mixing all the ingredients together.
- Put the kale in the bowl/ on the plate you’re serving from. Add the dressing. Massage it into the kale well with your hands. This makes the kale more tender and so nicer to eat.
- Add the feta, pomegranate and pumpkin seeds. Enjoy 😋
Easy to prepare, vegetarian, and meal prep-friendly! But the one I come back to time and time again is this Kale Barley Salad! Loaded up with chickpeas, feta cheese and avocado, there is so much flavor, and. This watermelon feta salad is as refreshing as it gets - cool, crisp watermelon, fennel, and cucumber are mixed with creamy avocado and feta cheese. It's pretty much everything I love tossed into a bowl.
So that is going to wrap it up with this special food kale and feta salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
