Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, seafood cheese ball. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Seafood Cheese Ball is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Seafood Cheese Ball is something that I have loved my entire life. They’re fine and they look fantastic.
Unwrap the ball and roll in chopped parsley. Place cheese ball on a decorative plate. Drizzle cocktail sauce over the top.
To get started with this particular recipe, we must prepare a few ingredients. You can have seafood cheese ball using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Seafood Cheese Ball:
- Get 1 packages imitation crab meat (flake style)
- Prepare 2 blocks cream cheese
- Get 1 Old Bay seasoning to taste
- Get 1 garlic powder to taste
A layer of herbed cream cheese, homemade sauce. Looking to create something delicious for your holiday guests? Look no further with our Seafood & Crab Holiday Cheese Ball! Ready in only minutes and looks.
Steps to make Seafood Cheese Ball:
- Set cream cheese out to soften
- Add Old Bay, and garlic to cream cheese and mix well
- Flake imitation crab meat and fold into cream cheese
- Form into a ball and refrigerate for at least a hr.
- Serve with your favorite crackers or chips.
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