Simple & Tasty Green Onion & Chicken Soup
Simple & Tasty Green Onion & Chicken Soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, simple & tasty green onion & chicken soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple & Tasty Green Onion & Chicken Soup is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Simple & Tasty Green Onion & Chicken Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

Simple is online banking with superhuman customer service and tools to help you easily budget and save, right inside your Banking & Budgeting, made Simple. Master your money with one easy app. Simple or SIMPLE may refer to: Simplicity, the state or quality of being simple. From Middle English symple, simple, from Old French and French simple, from Latin simplex ("simple", literally "onefold") (as opposed to duplex ("double", literally "twofold")), from semel ("the same") + plicō ("I fold").

To get started with this particular recipe, we must first prepare a few components. You can have simple & tasty green onion & chicken soup using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Simple & Tasty Green Onion & Chicken Soup:
  1. Take 1 Chicken breast
  2. Take 1 Green onions
  3. Get 1 tbsp Cut and dried wakame seaweed
  4. Get 1 less than 1 teaspoon Grated ginger
  5. Prepare 1 tbsp Oyster sauce
  6. Take 1 Salt and pepper
  7. Take 1 dash for finishing Black pepper
  8. Make ready 800 ml + 200 ml Water + hot water

Banking and budgeting combined in one simple app.

Instructions to make Simple & Tasty Green Onion & Chicken Soup:
  1. Salt and pepper the chicken breast and fry in a non stick frying pan until golden-browned. You don't need to cook through at this point.
  2. After it browns, transfer to a paper towel and remove excess fat.
  3. Wash the green onion, especially the green part well. Slice diagonally.
  4. Add 800 ml of water in a pan and bring to a boil. Add the chicken breasts from Step 2 and cover with a lid. Simmer for about 3 minutes over low to medium heat.
  5. After 3 minutes, the chicken looks like this, and the cooking liquid looks like soup. Transfer the chicken onto a plate.
  6. Add 200 ml of hot water, green onion, wakame seaweed, grated ginger, oyster sauce, salt, and pepper to the pan to season.
  7. After the chicken has cooled enough to handle, shred the meat with your hand. Wear disposable gloves. Shred the crispy skin too.
  8. The resulting chicken looks like this.
  9. Add the chicken to the soup from Step 6.
  10. Add salt and pepper and adjust the seasoning. I usually add just black pepper at this point.
  11. This is a tasty, chunky soup.

So that’s going to wrap it up for this special food simple & tasty green onion & chicken soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!