Easy Low Calorie Bread in 30 Minutes
Easy Low Calorie Bread in 30 Minutes

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, easy low calorie bread in 30 minutes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Low Calorie Bread in 30 Minutes is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Easy Low Calorie Bread in 30 Minutes is something that I have loved my entire life.

Top low-calorie-homemade-bread recipes just for you. Find healthy, delicious low-calorie bread recipes. Healthier recipes, from the food and nutrition experts at EatingWell.

To get started with this recipe, we must first prepare a few components. You can cook easy low calorie bread in 30 minutes using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy Low Calorie Bread in 30 Minutes:
  1. Prepare 100 grams Bread (strong) flour
  2. Get 1 tsp Instant dry yeast
  3. Take 1/2 tbsp Sugar
  4. Take 70 ml Water
  5. Prepare 1/2 tsp Salt

See more ideas about Recipes, Food, Low calorie bread. · Recipe video above. The dough for this recipe is ridiculously easy to make with only a minute or two of kneading. The bread is soft and pliable so it's perfect for using as a wrap, stuffed with whatever takes your fancy. Add in flour to wet ingredients.

Steps to make Easy Low Calorie Bread in 30 Minutes:
  1. Add the water into a large heatproof bowl, and microwave at 500 W for 30 seconds.
  2. Add the sugar and dry yeast to the Step1 bowl, and mix with a fork. Add the bread flour and salt. Knead the dough by hand for about 30 seconds. The dough is still sticky at this point.
  3. Bring the dough together by hand. Wrap it and microwave at 200 W for 40 seconds. Knead again for about 30 seconds, wrap it and microwave for 10 minutes using the dough rising-setting.
  4. Meanwhile, preheat the oven to 230℃. Divide the dough into 4 equal pieces and roll them into balls. Bake on the bottom rack of the oven for 10 minutes and it is done.
  5. Substitute 30% of the bread flour with whole wheat flour. You can try different ratios, but I think 30% whole wheat flour is the most balanced.
  6. I made matcha (green tea) and white chocolate chip bread, too!
  7. I received the question, "what do you do if the microwave does not have the dough rising-setting". So I tried rising the dough using the defrost-setting, but the temperature was too high and it did not go well.

Combine the whole wheat flour, salt and yeast-sugar mixture in a deep bowl, mix well and knead into a soft dough using enough warm water. Serve the stew with leafy greens or crusty bread for the juices. Looking for low calorie snacks that fill you up? These replacements keep your favorites low-calorie. Top bread with turkey, spinach, sun-dried tomatoes, and feta.

So that is going to wrap it up for this exceptional food easy low calorie bread in 30 minutes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!