Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, weeknight chicken noodle soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Weeknight Chicken Noodle Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Weeknight Chicken Noodle Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have weeknight chicken noodle soup using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Weeknight Chicken Noodle Soup:
- Prepare 3 chicken breasts, cut into bite size chunks
- Take 1/2 onion, chopped
- Take 1/2 bunch celery, sliced (about 6 sticks)
- Make ready 1/2 bag carrots, sliced (about 6 carrots)
- Take 1/2 lb. medium egg noodles, uncooked
- Get 4 cups chicken broth
- Get 1 Tbsp. dried parsley
- Get 2 Tbsp. Italian seasoning
- Make ready to taste salt and pepper
Steps to make Weeknight Chicken Noodle Soup:
- Sauté chicken, celery, onion and carrots in a little olive oil over medium high heat in a large pot. Season with 1 Tbsp. of the Italian seasoning and salt & pepper.
- Add in uncooked pasta and chicken broth. Add in remaining 1 Tbsp. Of Italian seasoning and the parsley. Stir and reduce heat to medium low.
- Cover and simmer for 20 minutes, or until noodles are cooked. Enjoy!
So that is going to wrap it up with this special food weeknight chicken noodle soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
