Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, banana and raisin bread pudding. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spoon half of bread mixture among ramekins. Spoon half of bananas over top. Repeat with remaining bread mixture and bananas.
Banana and Raisin Bread Pudding is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Banana and Raisin Bread Pudding is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have banana and raisin bread pudding using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana and Raisin Bread Pudding:
- Get 325 g bread, diced
- Prepare 4 ripe bananas, mashed
- Take 1 tbsp sugar
- Make ready 3 eggs, beaten
- Take 1 tbsp sesame seeds
- Make ready 250 ml milk
- Prepare 1 tbsp yoghurt
- Make ready 1 tsp cinnamon
- Make ready 2 tsp vanilla extract
- Take 100 g raisins
Alternatively you could toast it in the toaster. Alternatively you could just cut it into chunks but this is the part I helped my grandma with as a kid and the girls like to do. Whole wheat bread and oats steep in milk, then bake together with bananas, raisins and brown sugar for a sweet, wholesome dessert. While the bread and oats were soaking, I mixed together everything but the bananas.
Instructions to make Banana and Raisin Bread Pudding:
- On a cutting board, cut the bread into small cubes. Place onto a tray and bake at 175°C for 5 minutes to help dry the bread out.
- Mash the bananas, with a spoon of sugar.
- Add the beaten eggs, milk, yoghurt, cinnamon, raisins, sesame seeds and vanilla extract.
- Mix in the bread with the banana mixture and allow to sit for 10min.
- Place in a paper lined loaf tin. Pop in the oven for 60 minutes.
Brown sugar, cinnamon and nutmeg will fill your kitchen with sweet aromas and sweet memories of happy faces around your table. Serve this delicious Raisin Bread Pudding with whipped cream or with milk for breakfast for a change of pace. Add the beaten eggs to the bread and milk mixture and stir. This moist banana bread recipe is simple. However, it is important that you pay extra attention to the state and amount of banana that you will use.
So that is going to wrap it up with this exceptional food banana and raisin bread pudding recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
