Pasta and Chicken soup
Pasta and Chicken soup

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pasta and chicken soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pasta and Chicken soup is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Pasta and Chicken soup is something that I have loved my entire life. They are nice and they look fantastic.

What would easy weeknight dinners be without family-friendly staples like chicken and pasta? Making chicken soup from scratch is easy when you let your slow cooker do all the work. Why open a can of chicken noodle soup when this recipe is practically as easy, healthier, and tastier? Meanwhile, heat the olive oil in a large saucepan over medium heat.

To get started with this particular recipe, we have to prepare a few components. You can have pasta and chicken soup using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pasta and Chicken soup:
  1. Make ready 1 full chicken
  2. Take 1 pack pasta
  3. Prepare 1 handful corn flour
  4. Get 2 medium sized carrot stems
  5. Take 2 medium Green bell pepper
  6. Make ready 1 medium sized cucumber
  7. Take 1 handful green bean
  8. Get 1 bulb of medium sized onions
  9. Take 1 table spoon black grounded pepper
  10. Make ready 2 table spoon grounded crayfish
  11. Take 1/2 tea spoon grounded ginger
  12. Get Curry
  13. Prepare Thyme
  14. Get Seasoning
  15. Get 1 table spoon vegetable oil
  16. Get to taste Salt

Chicken noodle soup is one of the easiest soups to make. The ingredients are simple and inexpensive. This quick twist on classic chicken noodle soup is loaded with fresh vegetables—carrots, celery, onion, and green bell pepper. I always look for tasty, quick, and comforting recipes.

Steps to make Pasta and Chicken soup:
  1. Put pasta in a pot with water, salt and vegetable oil. Allow to cook until properly done and set aside. The reason you add vegetable oil is so pasta does not stick together.
  2. Wash chicken properly and cut into small bits
  3. Put in a clean pot, add curry, thyme, grounded ginger, seasonings and salt to taste. Add water and cook on medium heat
  4. Chop carrots, cucumber, green beans, onions and bell pepper into small slices.
  5. Once chicken is tender, add sliced onions with corn flour stir properly and allow to boil for 2 minutes
  6. Add carrots, bell pepper, cucumber, green beans, grounded crayfish and black pepper into the pot and stir properly
  7. Allow to cook for an additional 2-5 minutes, depending on how tender you want vegetables to be.
  8. Once ready serve with already cooked pasta.

This quick twist on classic chicken noodle soup is loaded with fresh vegetables—carrots, celery, onion, and green bell pepper. I always look for tasty, quick, and comforting recipes. This one you can change to whatever Heat the oil and quickly saute the chicken and vegetables until they are lightly colored. Stir in the stock and herbs. Bring to a boil and add pasta.

So that is going to wrap this up with this exceptional food pasta and chicken soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!