Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken and lemon-broccoli alfredo *. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chicken and Lemon-Broccoli Alfredo * is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Chicken and Lemon-Broccoli Alfredo * is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken and lemon-broccoli alfredo * using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken and Lemon-Broccoli Alfredo *:
- Make ready 4 small skinless, boneless chicken breast halves
- Make ready 8 oz mushrooms, halved
- Prepare 1 tbsp Olive oil or cooking oil
- Prepare 1 Lemon
- Take 3 cup Fresh broccoli florets
- Get 10 oz Container refrigerated light Alfredo pasta sauce
- Prepare 1/8 tsp ground black pepper
Steps to make Chicken and Lemon-Broccoli Alfredo *:
- Season chicken with salt and pepper, in a large skillet cook chicken and mushrooms in hot oil over medium heat for 4 minutes turning once. Step
- Meanwhile, shred 2 teaspoon lemon peel; set aside, slice lemon, add broccoli and Lemon slices to skillet. Cook covered for 8 minutes or until chicken is no longer pink. Step
- Place chicken on 4 plates. Add Alfredo sauce, lemon peel, and 1/8 teaspoon pepper to skillet; heat through serve sauce with chicken and enjoy!
So that is going to wrap it up with this exceptional food chicken and lemon-broccoli alfredo * recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
