Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, bread pudding. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden.
Bread pudding is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Bread pudding is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook bread pudding using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bread pudding:
- Make ready 1/2 litre milk
- Prepare 7-8 bread sliced or more (u can use leftover over bread also)
- Prepare as per taste Sugar
- Make ready 1 egg
- Get 1 tbsp custard powder (optional)
- Make ready 1/2 tsp nutmeg powder
- Get 1/2 tsp vanilla essence
- Get as required Dry fruits like cashews, raisins and almonds
- Get as required Butter for greasing baking dish
Like a dessert or brunch casserole made with overripe. This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my. Bread Pudding: Bread Pudding is a classic British Dessert, delicious hot or cold and fantastic with a drizzle of homemade custard.
Steps to make Bread pudding:
- In a bowl, take milk. Shred and soak the bread in the Milk for around 1 hour along with sugar.
- Then add egg, custard powder, vanilla essence and nutmeg powder and dry fruits. Mix the batter properly.
- Grease a baking dish with butter and pour the batter into the baking dish and garnish with some dry fruits.
- Bake the pudding in a preheated at 160° degrees for 30 mins or till done. You can also bake in a pressure cooker.
- Once baked cool, slice and serve.
This is a very simple recipe, You don't need to be a good cook to get. Vegan Bread Pudding, Classic Bread Pudding, Skinny Bread Pudding. Chocolate Banana Peanut Butter Microwave Bread Pudding Create Mindfully. An old-fashioned English bread and butter pudding that goes easy on the wallet. Day-old bread works best in this recipe.
So that’s going to wrap this up with this special food bread pudding recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
