Greek yogurt ice-cream
Greek yogurt ice-cream

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, greek yogurt ice-cream. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Greek yogurt ice-cream is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Greek yogurt ice-cream is something that I have loved my entire life.

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To get started with this recipe, we must first prepare a few ingredients. You can cook greek yogurt ice-cream using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Greek yogurt ice-cream:
  1. Take 1 greek yogurt (150ml)
  2. Prepare 50 g frozen berries (preferably sour cherries)
  3. Get 10 g chia seed
  4. Get 5 g chocolate topping

Remember last week when I talked about our summer foodie bucket list? This homemade frozen yogurt recipe requires no ice cream maker. It's truly easy to make, and it's creamy and delicious. In summer, there's nothing quite like a sweet frozen treat.

Steps to make Greek yogurt ice-cream:
  1. Add chia seed into the yogurt and mix it well.
  2. Add frozen berries and mix again until it's spread equally.
  3. Put the chocolate topping over the yogurt and enjoy your healthy ice-cream! 💙

And while regular yogurt is excellent, in this particular recipe you should definitely go with Greek yogurt. Greek Yogurt Cream Cheese Frosting: It can be soy-free, oil-free, dairy-free, gluten-free, grain-free, nut-free, egg-free, and sugar-free. If a thinner frosting is desired, you can add a little milk of choice to thin it out. If using this greek yogurt cream cheese frosting to ice cakes or cookies, it's best to serve. The best prices for yasso greek yogurt ice cream on Joom.

So that’s going to wrap it up with this special food greek yogurt ice-cream recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!