Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken mushroom fettuccine alfredo. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken mushroom Fettuccine Alfredo is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Chicken mushroom Fettuccine Alfredo is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook chicken mushroom fettuccine alfredo using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken mushroom Fettuccine Alfredo:
- Take 400 gm futtuccini pasta
- Get chicken cubes chest 400 gm
- Take 6 cloves garlic thinly chopped
- Get 1 small onion thinly chopped
- Get 200 gm button mushroom canned
- Prepare to taste salt
- Prepare to taste blk paper
- Prepare crushed red chilli half teaspoon
- Take 2.5 cup milk
- Make ready cream half cup
- Get chadder cheese half cup
- Take 1 teaspoon mix herb
- Take parsley for garnishing
Steps to make Chicken mushroom Fettuccine Alfredo:
- Boil 400 gm futtuccini pasta in 6 cup of boiling water add 1 tblspoon oil and 2 tablespoon salt in water.when cooked strain water and cover to let it warm.
- In apan add 2 tablespoon olive oil add onion and half chopped garlic soute for 1 minute.add chicken cubes.also add half teaspoon salt, paper and mix herbs.cover and cook until tender.remove chicken from the pan.
- In the same pan add 2 table spoon olive oil fry garlic for 30 second.add mushroom cut into round slices.soute for 2 minutes or until water in mushroom gets dry.add 2.5 cup of milk.add salt blk pepper,crushed rex chiili and mixherbs(all half half teaspoon).then add half cup cream and chadder cheese mix for 30 second.
- Add boiled futtuccini pasta mix well.on low heat.now add fried chicken.mix and cover for 5 minutes on very low heat.now it's ready to serve.sprinkle some fresh or dry parsley.it's yummy and creamy😋
So that’s going to wrap it up with this special food chicken mushroom fettuccine alfredo recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
