Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, christmas special chocolate cake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Christmas Special Chocolate Cake is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Christmas Special Chocolate Cake is something which I have loved my whole life. They are nice and they look wonderful.
A delicious Triple Chocolate Brownie ready to decorate using a white chocolate pen. Lot of gifts, more unity, more and more happiness spreads across your family and the univers. Put the dried and candied fruit in a pan with the rum, orange zest and juice. Bring to the boil, then turn off the heat, cover and leave to soak overnight.
To get started with this recipe, we have to prepare a few ingredients. You can have christmas special chocolate cake using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Christmas Special Chocolate Cake:
- Take 1 cup Maida
- Get 3/4 cup Sugar
- Take 1/2 tsp Baking Powder
- Prepare 1/2 tsp Baking Soda
- Take 1/2 cup Milk powder
- Make ready 1/2 cup Dark cocoa powder
- Make ready 1 tsp Vanilla essence
- Get 1 tsp Chocolate essence
- Take 1 tsp Chocolate Brown colour
- Take 3/4 cup Milk
- Get 2 tsp Curd
- Get 50 gm Butter
- Make ready 5-6 tablespoons Chocolate ganache
- Get 3-4 tablespoons Sugar water syrup
- Take as needed Dry powder food colours needed just enough to colour roses
I immediately decided I had to make a version of it as my own Christmas cake this year. Place the cake on a cooling rack. Once the cake has cooled, remove it from the tin. To decorate, place the chocolate covered coffee beans in the centre of the cake and arrange the gold starts.
Steps to make Christmas Special Chocolate Cake:
- Sieve the maida, sugar, soda, baking powder, milk powder and cocoa powder, now mix well.
- Take a bowl, put all liquid ingredients, milk, vanilla, chocolate essence, colour, curd, butter and mix all.
- Put all dry ingredients in liquid. Fold it gently.
- Grease & dust the cake tin. Pour the batter and put into pre heated oven & bake at 150 degree for 50 minutes.
- Now take out of the oven and cool it and cut cake in three layers.
- Put some sugarwater syrup and chocolate whipped cream one by one on each layer.
- Top layer cover it nicely with ganache all over
- Make Flower's and leaves on top of ganache, serve decorated
Once the cake has cooled, remove it from the tin. To decorate, place the chocolate covered coffee beans in the centre of the cake and arrange the gold starts. Edd Kimber has put his own twist on this American chocolate cake classic by flavouring the custard filling with white chocolate and cardamom and, to keep the original's chocolate flavour intact and the look of the cake the same, decorating the outside with a silky-smooth chocolate frosting. German black forest chocolate cake makes a special treat at holiday time. The chocolate cake layers are infused with berry liqueur, then assembled with cherry filling and whipped cream frosting.
So that is going to wrap it up for this special food christmas special chocolate cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
