Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tapas – plantain with a pomegranate guacamole. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Tapas – Plantain with a pomegranate guacamole is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Tapas – Plantain with a pomegranate guacamole is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tapas – plantain with a pomegranate guacamole using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tapas – Plantain with a pomegranate guacamole:
- Get 1 pomegranate
- Prepare 2 each avocados
- Take 1 tomatoe
- Take 1/3 red onion
- Make ready 1/2 lime
- Prepare salt pepper
- Make ready 1 plantain semi ripe
- Get 1 packages Micro greens
Instructions to make Tapas – Plantain with a pomegranate guacamole:
- Cut plantain in about 1/2inch pieces and smash flat bake in the oven at 350 ruffley about 30 min till golden brown
- While plantains are cooking make the guacamole ..dice the onion tomatoe and get the seeds from the pomegranate..(save some for garnish) smash the avocado till it is smooth and creamy add everything squeeze the lime and mix well
- Let plantains cool top with the guacamole garnish with seeds and micro greens
So that is going to wrap this up for this exceptional food tapas – plantain with a pomegranate guacamole recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
