Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, shepherd's pie. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Shepherd's Pie is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Shepherd's Pie is something that I have loved my entire life.
Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.
To begin with this recipe, we must first prepare a few components. You can have shepherd's pie using 17 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Shepherd's Pie:
- Prepare 1 tbsp reduced calorie margarine
- Make ready 2 tbsp all-purpose flour
- Get 1 cup low sodium chicken broth
- Make ready 1 tsp reduced sodium soy sauce
- Take 2 cup cubed, cooked chicken breast
- Get 2 carrots, sliced and blanched
- Make ready 1 cup chopped, cleaned spinach leaves
- Make ready 6 chopped scallions
- Get 1/2 cup thawed frozen corn kernels
- Get 1/2 cup evaporated skimmed milk
- Prepare 1 tsp dried thyme leaves, crumbled
- Make ready 1/2 tsp ground marjoram
- Take 3 medium russet potatoes, cooked, peeled, and mashed
- Prepare 1 tbsp grated parmesan cheese
- Get 1/4 tsp paprika
- Make ready 1 tbsp all-purpose flour
- Get 1/4 cup water
That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.… While Shepherd's Pie is. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce.
Instructions to make Shepherd's Pie:
- In a medium nonstick saucepan, melt the margarine. Sprinkle with 1 tablespoon of the flour; cook, stirring constantly, 2 minutes. Whisk in the broth, soy sauce and 1/4 cup water; bring to a boil. Reduce the heat and simmer, stirring constantly, until thickened, 3-4 minutes. Preheat the oven to 400°F; spray a 2 quart casserole dish with nonstick cooking spray.
- In a large bowl, combine the chicken and the remaining tablespoon of flour. Stir in the carrots, spinach, scallions, corn, milk, thyme, marjoram and the sauce. Transfer to the casserole dish. Top with potatoes, spreading to cover the filling completely; sprinkle with the cheese and paprika. Bake until bubbling and the potatoes are golden, 30-35 minutes.
This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. Add some grated hidden veggies to help the kids eat healthily.
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