Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ugali kienyeji and chicken+ guacamole 😋. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ugali kienyeji and chicken+ guacamole 😋 is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Ugali kienyeji and chicken+ guacamole 😋 is something that I’ve loved my whole life.
Welcome back to my kitchen, today i am cooking kienyeji chicken with ugali and a side of greens/sukumawiki. Enjoy watching this video + my other videos and. The original Ugali that we get back in the village.
To get started with this recipe, we have to first prepare a few ingredients. You can have ugali kienyeji and chicken+ guacamole 😋 using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ugali kienyeji and chicken+ guacamole 😋:
- Prepare Kienyeji greens boiled and spinach
- Prepare 1/4 cup milk
- Make ready 4 large onions
- Prepare 2 tomatoes
- Make ready 1 full kienyeji chicken boiled
- Prepare Flour
- Get Water
- Prepare Oil
- Make ready Ginger and garlic paste
- Make ready I tspn doy sauce
- Make ready Handfull coriander
- Get 2 guacamole
- Get Chicken masala
This sautéed chicken breast recipe topped with melty cheese and creamy guacamole is your ticket to a superfast and satisfying family dinner. Round out this healthy meal with Spanish rice (or cauliflower rice to keep it grain-free). This was everything guacamole should be: smooth and creamy with just the right amount of flavor. Nothing overpowering, nothing artificial, no jarred salas or other oddities to make it some sort of "creation".
Steps to make Ugali kienyeji and chicken+ guacamole 😋:
- Fry your onions(2) add ginger garlic paste and fry till light brown add tomatoes, chicken masala and the chicken fry. Add the doy sauce and the remaining (1) onion when ready add the chopped corriader.
- Fry one onion add the kienyeji and salt to taste fry till almost ready add the milk. Cook till ready.
- Bring water to boil add flour cook the ugali till ready. Serve hot with guacamole
Making chicken fajitas - and homemade guacamole - is easier than you might think. Warm the wraps according to packet instructions, then take to the table along with the chicken and veg, guacamole and bowls of fresh chunky tomato salsa and yoghurt so everyone can build their own. Thin chicken breasts rolled around guacamole, coated in crunchy breadcrumbs, and baked. Uvedené výživové hodnoty pro klasické guacamole jsou pochopitelně orientační a přibližné, neboť se budou samotné použité suroviny v tomto ohledu alespoň částečně lišit v závislosti na použitém typu, druhu či odrůdě dané ingredience. Cut your chicken into desired size and put in a sufuria add water and salt let it boil.
So that is going to wrap this up with this exceptional food ugali kienyeji and chicken+ guacamole 😋 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
