Guacamole
Guacamole

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, guacamole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Guacamole is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Guacamole is something which I have loved my whole life. They’re nice and they look fantastic.

Apache Guacamole is a clientless remote desktop gateway. This was everything guacamole should be: smooth and creamy with just the right amount of flavor. I line in Arizona and my husband and I both love guacamole.

To begin with this recipe, we must prepare a few components. You can have guacamole using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Guacamole:
  1. Make ready 1 big ripe avocado
  2. Make ready 1 tsp finely chopped tomatoes
  3. Take 1 tsp finely chopped onions
  4. Prepare 1 tsp finely chopped capsicum
  5. Take 1 tsp finely chopped parsley
  6. Get 1/2 tsp lemon juice
  7. Take 1/4 tsp black pepper
  8. Prepare 1/2 tsp oregano (optional)
  9. Prepare as per taste Salt as per taste
  10. Get To serve:
  11. Make ready For Roti crisps
  12. Make ready 3 rotis
  13. Make ready 1 tbsp oil/ butter
  14. Prepare 1 tsp oregano
  15. Prepare 1/2 tsp chilli flakes

All you need is avocados, onion, tomatoes, cilantro, jalapeno pepper, lime juice, garlic and salt. Guacamole is a popular Mexican avocado salad or dip that's quite easy to make. The base of most any guacamole is mashed or chunked avocado. Guacamole is a healthy dip - a staple at every gathering and a must when we have taco nights!

Steps to make Guacamole:
  1. For the guacamole in a bowl take avocado, finely chopped onions, capsicum, tomatoes and parsley mix well.
  2. Then add lemon juice, salt, pepper and oregano mix well and guacamole is ready.
  3. For Roti crisps apply some oil on left over rotis, sprinkle oregano and chilli flakes and bake it in a preheated oven over 180°c for 12-15 minutes on middle rack both coils on, till you see a nice golden crispy roti.
  4. Garnish with a slice of black olive and some parsley and serve.

Dip into Alton Brown's kicked-up Guacamole recipe, loaded with jalapenos, tomatoes and cilantro, from Good Eats on Food Network. Avocados From Mexico provides the best guacamole recipes, facts and news about your favorite dip that can be enjoyed year-round. Can I make this guacamole in a food processor? We prefer a chunkier guac, so we like to mash everything together by hand. If you prefer smooth guac, the food processor is perfect.

So that is going to wrap it up for this special food guacamole recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!