Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, christmas plum cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Christmas Plum Cake is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Christmas Plum Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.
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To begin with this recipe, we have to first prepare a few ingredients. You can have christmas plum cake using 17 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Christmas Plum Cake:
- Get 1 1/2 Cups Refined Flour
- Get 200 gm Condensed Milk
- Get 1/4 cup Brown Sugar
- Take 1/2 Cup Orange Juice
- Prepare 3/4 cup hot water
- Make ready 50 gm butter
- Get 250 gm mixed dried nuts
- Make ready as needed Tutti frutti
- Get 1 Tsp Orange Zest
- Take 1 star anise
- Take 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Get 1/4 Tsp cake gel
- Take Pinch nutmeg
- Make ready 2 pinches cinnamon powder
- Take 2 pinches Ginger powder
- Get 1/2 cup soda
Also, this delicious recipe contains no eggs and alcohol, so everyone can enjoy it! If that has got you excited, all you need to do is scroll down and check out the recipe. Christmas in incomplete without a delicious and full of dry fruits plum cake. What will make it even better is if you make it at home yourself as a treat for your family.
Steps to make Christmas Plum Cake:
- In a sauce pan, add mixed dried fruits of your choice along with Star Anise. Add orange juice and hot water in it.
- Bring to boil and Let it simmer at low medium flame for 5 minutes and then switch off the gas.
- Let it cool down completely. Remove star anise.
- This method will ensure that dried fruits are soft and juicy.
- Now take two mixing bowl and sieve the flour thrice to incorporate air into it.
- Add nutmeg, cinnamon, ginger powder, baking powder and baking soda. Dry mix.
- In another bowl, gather liquid ingredients. Add milkmaid, butter and sugar. Beat lightly and make smooth consistency batter.
- Add cooled down nuts cooked earlier in it.
- Add orange zest and mix.
- Combine dry and wet ingredients together and add cake gel. Gently cut and fold.
- Lastly add soda. Cut and fold. Dont overmix else cake will be dense.
- Line the cake tin with butter paper and pour the batter in it.
- Tap lightly.
- Preheat the oven for 15 mins at 160 - 17.
- Bake at middle rack for 60 minutes minimum at 160 degree
Christmas in incomplete without a delicious and full of dry fruits plum cake. What will make it even better is if you make it at home yourself as a treat for your family. Our easy to make recipe for plum cake shows you how to make a delicious, spongy plum cake easily at home without a oven and also no eggs, or rum. Great recipe for Christmas Plum Cake. My "Oh so delicious Christmas cake" This Plum cake is Nutty and luscious!
So that’s going to wrap it up for this exceptional food christmas plum cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!