Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, breakfast cups. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Breakfast cups is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Breakfast cups is something that I have loved my entire life. They are fine and they look fantastic.
Egg Breakfast Cups. featured in Recipes For A Healthy And Hearty Breakfast. Season each cup with salt and pepper. Pour the beaten eggs into each muffin cup until the liquid almost reaches the top.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have breakfast cups using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast cups:
- Take 3 moderate size brown/white bread
- Prepare 3 small eggs
- Prepare 2 chicken sausage links(optional)
- Make ready 1 teaspoon chopped onions
- Take 2-3 mushrooms
- Make ready 1 small thinly sliced potato
- Take 1/2 cup shredded cheese
- Get 1 tablespoon butter
- Make ready 1 teaspoon salt
- Take 1 teaspoon crushed pepper
- Make ready 1 teaspoon chopped chives/spring onions for garnishing
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Steps to make Breakfast cups:
- First take a cupcake pan & grease the pan. Then flatten the breads by rolling them carefully & cut them half into two triangular pieces.
- Now brush some butter on both side of the bread & place those over the cupcake pan just like the picture.
- In a frying pan, spray little oil or brush little butter then add chopped onions, few sliced mushrooms and potatoes & saute untill the potatoes get soft.Add a pinch of salt & mix with the veggies.
- Now inside the bread add the sauted veggies and make little more room by pressing them with your fingers. Then add sliced sausages & after that shredded cheese.
- Now break all the eggs one by one & place carefully over the cheese & finally sprinkle little salt & pepper over it.
- Now preheat oven on 200°C.Then place the cupcake pan inside the oven carefully & bake for 10 minutes or untill the egg whites are getting set.
- After 10-12 minutes remove from the oven & the breakfast cups are ready. Sprinkle some chives over it & enjoy with freshly squeezed fruit juice.
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So that is going to wrap it up for this exceptional food breakfast cups recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!