Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, wholesome chicken soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Wholesome Chicken Soup is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Wholesome Chicken Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have wholesome chicken soup using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Wholesome Chicken Soup:
- Take 1.5 lbs chicken thigh meat, deboned and deskinned
- Get 5 whole peeled cloves garlic
- Prepare 1 large onion, quartered
- Make ready 2 carrots, cut into 1 inch pieces
- Make ready 2 celery stalk, cut into 2 inch pieces
- Make ready 4 whole shiitake mushrooms
- Prepare 5 peppercorns
- Take 4 bay leaves
- Take dash dried ginger powder
- Prepare 2 carrots cut into centimeter cubes
- Get 2 celery stalks cut into centimeter cubes
- Prepare 1/2 tsp turmeric
- Take 2 tsp soy sauce
- Get 1 tsp Worcestershire
- Make ready 1 tsp Chinese rice wine
- Take 1 tbsp butter
- Take 1 tsp salt
- Get to taste Pepper
- Make ready Sour cream to serve
Instructions to make Wholesome Chicken Soup:
- Take 1.5-2 lbs of chicken meat, preferably with a little bone or skin for fat/flavor (here I used 1.5 lbs of mostly cleaned chicken thighs) and fry in oil in a ceramic coated cast iron dutch oven (I love Lodge).
- Then add 4-5 cups of very warm water, 5 whole cloves of garlic, 1 large quartered onion, 2 carrots in 1"pieces, 2 celery stalks in 2" pieces, 4-5 whole shiitake mushrooms, 5 peppercorns, dash dried ginger powder, 4-5 bay leaves (I use large Indian ones), and bring to a boil.
- Once at a boil, reduce to a simmer for about 60 mins.
- After 60 mins, remove boiled carrot, celery and bay leaves and discard. Roughly chop the boiled onion and return to pan.
- Remove chicken, shred and remove any fat chunks and return to pan. Cut 2 carrots and 2 celery stalks into 1 cm^3 pieces and add to pan.
- Remove mushrooms, cut into quarters (and remove any remaining stem).
- Here I also add 1/2 tsp turmeric, 1-2 tsp soy sauce, 1 tsp Worcestershire sauce, 1 tsp Chinese rice wine, and a tbsp butter.
- Simmer soup until new carrot/celery pieces are tender. Add 1 tsp salt and several good cranks of pepper.
- Serve with dollop of sour cream.
So that is going to wrap this up with this exceptional food wholesome chicken soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!