Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crispy chicken doughnuts. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crispy chicken doughnuts is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Crispy chicken doughnuts is something which I have loved my entire life. They are nice and they look wonderful.
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To begin with this recipe, we have to first prepare a few ingredients. You can have crispy chicken doughnuts using 24 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crispy chicken doughnuts:
- Make ready 500 g chicken boneless
- Get 1 cup potato boiled
- Get 1/4 cup Green capsicum
- Prepare 1/4 cup Red capsicum
- Make ready 1/2 cup Onion (shredded & squeezed)
- Prepare 1/2 cup Coriander leaves
- Prepare 2-3 Green chilies
- Take 1 Egg yolk
- Take 1 tsp Ginger paste
- Get 1/2 tsp Black pepper (crushed)
- Prepare 1 tbsp Chilli flakes
- Make ready to taste salt
- Prepare 1 tsp Cumin (crushed)
- Make ready 2 tbsp All-purpose flour
- Make ready 1 tbsp Corn flour
- Make ready 1/2 cup Mozzarella cheese
- Make ready 1/2 cup Cheddar cheese
- Get 2 eggs (for coating)
- Make ready bread crumbs as required (for coating)
- Make ready ingredients off cheese sauce :
- Get 3/4 cup Milk
- Prepare 1/2 cup Mozzarella cheese
- Get 2-3 tbsp mayonnaise
- Take 1/2 cup cheddar cheese
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Steps to make Crispy chicken doughnuts:
- In a chopper add chicken, potatoes, green capsicum, red capsicum, coriander leaves, green chilies, chilli flakes, salt, cumin, onion, yolk, flour, corn flour, garlic paste and black pepper.
- Chop all the ingredients well. Take out the mixture in a bowl and mix mozzarella and cheddar cheese in it. Mix all the ingredients well and keep the mixture in freezer for 10 to 15 minutes. Grease your hands, take a small portion of the mixture and make a doughnut shape.
- Keep it in freezer for 5-10 minutes. Dip each donut in egg first then in crumbs. Can be freeze up to 2 weeks. Fry in hot oil until golden brown.
- Direction of cheese sauce: - In a pan heat 1/2 cup of milk, add mozzarella, cheddar cheese and mix it well. Add mayonnaise and mix it well. Add 1/4 cup of milk and mix it well. - Drizzle over the donuts and sprinkle some finely chopped bell peppers for garnish.
- Serve with cheese sauce or ketchup.
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So that is going to wrap it up for this exceptional food crispy chicken doughnuts recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
